Goodbye Singapore, Durian & Changi Airport

I'm writing blog this using one of the many free internet stations at the wonderful Changi Airport. I even arrived early to avoid the rush and explore the many free services it offers (pool, movies...etc).

On the way to the airport I was once again engaged in conversation by a young taxi cab driver. Like another driver, he expressed his frustration with the restrictions on his freedom of speech and how people in Singapore have to pay for all stages of their education. He told me he would be arrested if he started a protest and thrown into prison. He also informed me his decision not to go to university was partly money and partly laziness!

We also talked at length about the prized fruit of Malaysia, the durian.

Durians are the 'King of Fruit' to the Malay people. People go the Kuala Lumpur to buy them as they are more expensive in Singapore. However, there is one drawback to all of this, If you can get past the smell of rotting food and garlic, you will find (I am informed of this but I have not been able to get past the smell and therefore fail to give you this firsthand) taste is no better. The fruit seems to be more popular with Malaysian men and cafes sell trays of durian for all to enjoy.

I made some joke about the esplanade theatres (I visited these today) looking like the skin of a durian.... I soon realised this was the point! The Malays are so taken by this fruit, despite its odour, they have shown their appreciation in the form of a building!

One taxi I took today, it was clear the driver had just eaten a whole tray full ... there was no escape ...I really felt ill.

I am meeting the son of a work colleague and his girlfriend for dinner in Brisbane tomorrow ... I'm sure Australia will be a whole new experience altogether.